Do you know that date syrup can be a suitable substitute for honey?
Fruit syrups are concentrated fruit juices that are widely used in the food industry and at home as nutritious sweeteners. And second grade fruits are usually used in order to create added value. Medjool dates are the best type of dates for making syrup.
Date syrup is produced in local environments and is heated in a traditional extraction method with date pulp and water in different proportions and at a temperature of 100 degrees Celsius. which can be a substitute for sucrose. The resulting syrup is centrifuged and the supernatant is heated again at a temperature of 100 to 80 degrees Celsius, in which case a thick syrup is obtained.
Do you know what are the uses of date syrup?
Date syrup can be used as a suitable substitute for honey, as well as a sweetener for coffee and tea, added to salads and smoothies, and used as a porridge dessert. You can use date syrup with aromatic additives such as cumin and lime.
Low-grade date syrup is used in ice cream, beverages, baked goods such as jam, butter, and dairy desserts.
The difference between date syrup and date juice is only in the concentration, the syrup is thicker, but it is similar to date juice in terms of properties.
